Bergkloster - Marstein Riesling
Bergkloster - Marstein Riesling
A precise and quietly electric Riesling — Jason’s finest expression from the limestone slopes of Rheinhessen. The nose is pure and lifted: fresh citrus zest, crushed lime and subtle quince, underscored by a distinct flinty minerality. On the palate, it is taut and crystalline, driven by vibrant acidity and chalky tension, finishing long, saline and mouth-watering. There is both energy and depth here — a Riesling of clarity, restraint and remarkable persistence. A benchmark for lovers of uncompromising, natural Riesling.
Winemaker | Jason Groebe
Region | Rheinhessen, Germany
Variety | Riesling
Viticulture | Organic certified
Soil | Limestone
Altitude | 180 m
Age of the vines | 45 years
Bottles made | 900 bottles
Vinification
Meticulously hand-harvested and carefully selected fruit from the renowned Marstein plot. Slow whole-bunch pressing preserves varietal purity and structural finesse. The wine matures for nine months on its lees in large oval oak, building texture and longevity while maintaining precision. Bottled unfined, unfiltered and without the addition of sulphites.
A focused, mineral Riesling built for both immediate thrill and graceful ageing.
