Grüner Veltliner like you might not have tried it before. Slightly nutty and oxidative, with plenty of citrus, white pepper and pears.

Winemaker | Zsolt Sütö

Region | Strekov, Slovakia

Variety | Grüner Veltliner

Viticulture | Organic

Altitude | 150 m

Soil | Clay-loam, above limestone and marine sediment veins

Age of the vines | 10 years

Bottles made | 1200 bottles

Vinification
After the bunches were de-stemmed and pressed, the juice was spontaneously fermenting in 300l Zemplén oak barrels. For the next 6 - 8 months the wine was ageing under flor without the barrels being topped up. It was bottled unfined, unfiltered with no addition of SO2.